German recipes for the European Cookbook

DIRES  WORKSHOP  TRADITIONAL  RECIPES

WEXFORD, January 17-23, 2016

                                             Spätzle

Ingredients for 2 people

250 gr  Spätzle

2 l water

2 tablespoons oil

1 teaspoon salt

Instructions

1 Measure 2l of water  

     

2 Pour water into a pot

3 Put the pot on the stove

4 Put the lid on the pot

5 Turn on the burner

6 Bring the water to boil

7  Add 2 tbs of oil

8 Add 1 tbs of salt

9 Open the packet of Spätzle

10 Add the Spätzle tot he hot water

11 Turn the burner to 2

12 Stir the    Spätzle

13    Cook for 12 minutes

14 Turn off the burner

15 Pour  Spätzle into a sieve

16 Pour cold water over the  Spätzle

17 Place  Spätzle in a bowl

18 Enjoy your meal!

                                     Quarkfein Erdbeer

Ingredients for two people

1 package  „Quarkfein Erdbeer“

200 ml Milk

250 g Quark

Instructions

1 Provide mixing bowl and whisk

2 Open the milk carton

3 Measure 200 ml of milk

4 Pour milk into a bowl

5 Open the Quark

6 Open the “Quarkfein Erdbeer“

7 Add the Quarkfein Erdbeer tot he mixing bowl

8 Use the nixer to blend ingredients

9 Add the quark

10 Mix it together

11 Distribute the Quark in little bowls

12 Enjoy the meal!

                  

                                               TOAST  HAWAII

Ingredients for 2 people:

1 package  bread

1 tin of pineapple (850 g)

6 slices of ham

6 slices of cheese

butter

Instructions

1 Preheat the oven to 200°C

2 Prepare the cooking sheet

3 Open the tin

4 Be careful

5 Drain the pinapples

6 Open the package of bread

7 Butter the bread

8 Place bread on the baking sheet, butter-sude up

9 Cut each slice of ham into smaller pieces

10  Place the ham on the bread

11 Place the pinapples on the ham

12 Place the cheese on top

13 Place the baking sheet in the oven

14 Bake for 20 minutes

15 Turn off the oven

16 Take the baking sheet out of the oven carefully

17 Place the Hawaii toast on the plate

18 Enjoy your meal!

Rahm-Geschnetzeltes

 IIngredients for 2 people:

300 gr veal

2 tablespoons of oil

4 tablespoon of cream

¼ l water

1 package fix Rahm-Geschnetzeltes

Instructions

1 Pour 2 tablespoons of oil into a pan

2 Turn on the burner

3 Place the veal in the pan

4 Sear and turn the meat

5 Turn off the burner

6 Place the meat in a bowl

7 Open 1 packet of fix Rahm-Geschnetzeltes

8 Add 1/4 l = 250 ml water to the pan

9 Stir package contents into the water and bring it all to a boil

10 Add 4 tablespoons of cream and mix together

11 Add the meat back to the pan and warm through

12 Turn off the burner

13 Place the meat with sauce in a bowl

14 Enjoy your meal!